Bart's stands for

Blessed And Ready To Serve.

A homestyle Grab-N-Go market just off the historic square in Murfreesboro. Lunch, take-n-bake casseroles, homemade soups and from-scratch baked goods, all made right here in our kitchen and ready when you are.

Mon–Fri 10:30–6 · Sat 9–2

A tray of Bart's cookies: chocolate chip, lemon crinkle, cowboy, oatmeal raisin and more
Home of the Donkey Dozen13 cookies for $30

Grab-N-Go MarketLunchCasserolesBakery

From our fridge to your fork.

Everything you see is made right here in our kitchen, from scratch. Take a look in our fridges, freezers and bakery boxes, and come see what's waiting for you today.

The board changes every Tuesday.

Each week we have a rotating selection of our homemade soups and casseroles, available Tuesday through Saturday. The classic casseroles stay in the fridge and freezer all the time.

We are happy to set aside pre-paid orders. Call today to reserve your selections, and we'll bring them out to your car when you park in front of the shop.

Call ahead to reserve

This Week

10/06/26 – 10/10/26

Chicken Tetrazzini

$18 small $36 medium

  • Chicken
  • Mushrooms
  • Onions
  • Homemade cream of chicken
  • Spaghetti noodles
  • Mozzarella
  • Parmesan

Sausage & Corn Chowder

$8 pint $16 quart

  • Mild smoked sausage
  • Onions
  • Celery
  • Carrots
  • Corn
  • Potatoes
  • Chicken broth

Available weekly

  • Beef Stroganoff$19 s · $38 m
  • Chicken Divan$18 s · $36 m
  • Poppyseed Chicken$19 s · $38 m

Small or pint, about 1–2 servings. Medium or quart, about 3–4. Serving sizes may vary.

Soups & take-n-bake casseroles.

Made from scratch in our kitchen and designed to make dinnertime easy. They come ready to go: just pop them in the oven. Refrigerated items are ready to bake and serve; frozen items are best thawed first but can be baked from frozen.

Casseroles small ≈ 1–2 · medium ≈ 3–4

Poppyseed Chicken
  • Chicken
  • Poppyseeds
  • Homemade cream sauce
  • Rice
  • Cracker topping
$19 s · $38 m
Beef Stroganoff
  • Ground beef
  • Mushrooms
  • Onions
  • Egg noodles
  • Homemade gravy
  • Parmesan
$19 s · $38 m
Chicken Divan$18 s · $36 m
Italian Sausage & Spinach Pasta
  • Mild Italian sausage
  • Spinach
  • Red wine cream sauce
  • Bowtie pasta
  • Parmesan
see the board

Soups pints ≈ 1–2 · quarts ≈ 3–4

Chicken Noodle Soup
Vegetable Soup
Lemon Chicken Orzo
Sausage & Corn Chowder$8 p · $16 q

Soups rotate weekly and live in the fridge and the freezer, so you can stock up. Check this week's board for what's on.

Poppyseed chicken casseroles with cracker topping A pot of sausage and corn chowder Beef stroganoff casseroles

How to bake it

What size casserole should I get?

Our small size serves approximately 1–2 people, and medium serves 3–4. Portions may vary based on appetite.

How do I thaw my casserole?

Place your casserole in the fridge to thaw for about 24 hours prior to baking. Cook and consume your casserole within 24 hours of thawing.

Can I cook my casserole if it's still frozen?

Allowing your casserole to thaw is highly recommended for best results, but you can bake from frozen. Remove the plastic cover and loosely cover with foil and double the bake time. Bake until heated through.

How do I know if my casserole is done?

Your casserole is done when the sides are bubbly and the internal temperature has reached about 160 degrees.

Can I eat my casserole immediately after it has been baked?

That is up to you, but we recommend that you allow your casserole to set for about 7–10 minutes before eating.

How long can I keep my take-n-bake casserole in the freezer?

We recommend that you bake and enjoy your casserole within 3 months of the Best/Freeze by date on the package.

What's the best way to reheat my soup?

Reheat gently on the stovetop over medium-low heat, stirring occasionally, until hot. If reheating in the microwave, heat in short intervals, stirring between each, until warmed through.

What are your soup size options?

We offer our soups in pints and quarts. A pint typically has 1–2 servings and a quart has about 3–4 servings. Actual portion sizes may vary.

Can I freeze my soup or casserole?

Yes, you can freeze your soup or casserole for up to 3 months from the Best/Freeze by date on the package.

Home of the Donkey Dozen.

13cookies for $30. A baker's dozen of our from-scratch cookies, boxed up to share.

Cookie Happy Hour

Fridays, 4–6 pm

Buy 2, get 1 free.

Every day

Fresh-baked cookies

Baked daily, with seasonal flavors to keep things exciting. Brownies too.

Fridays

Banana Pudding

Muffins, cakes and trifles rotate through the week. Need a platter for a party? Just ask.

Andrea and Scott, owners of Bart's Kitchen & Bakery
Andrea & Scott

Who is Bart?

We were looking at owning a small farm, and on the farm my husband wanted to have a donkey, and his name would be Bart. We never did find a farm to purchase, and we felt that we needed to be content to stay where we are. Then we found a canvas picture of Bart at Buc-ee's, which now hangs in our living room (and now a duplicate is in our shop).

The next day, after reading my morning devotional, I called my husband to let him know what Bart's stands for: Blessed And Ready To Serve. Another green light that we were on the right path.

  1. June 10, 2024A friend mentions a post about a bakery for sale. "I laughed and said no."
  2. July 1, 2024The lease begins. Andrea and Scott become the new owners.
  3. July 16, 2024Doors open as Bart's Kitchen & Bakery.

Thank you for shopping with us and for supporting a dream we didn't know we had, until now. The story is just beginning. We hope you will join us as the chapters unfold.

Love, Andrea & Scott

Our neighbors are on our shelves too.

We aim to fill our retail space with products from local artisans and other small businesses. Take a look at our current partners, follow them, leave them a review, and shop their products right here at Bart's.

  • 11th Hour Fire CiderSmall-batch tonic, Nolensville
  • Beaumont GreensCandied jalapeños & hot honey
  • Buddies Pork RindsFresh-made pork rinds & lemonade
  • Created WorkshopHandcrafted wooden creations
  • Dear My Books"Dear My Favorite Human"
  • Franklin's Fruit TeaSmall-batch artisan beverages
  • High Tea on East BA children's book by Carrie Sooter
  • Little Big Dog TreatsSmall-batch dog treats
  • LunariaNatural deodorant & clean essentials
  • Marcy Jams!Jams & jellies from a 100-year-old farm
  • McKittrick Family KitchenHomegrown canned fruit & vegetables
  • Morning Glory OrchardPeaches, apples, honey & cider
  • MTSU CreameryThe world's greatest chocolate milk
  • Nash Family Creamery4th-generation dairy, Chapel Hill
  • Out of the Blue GranolaHand-baked granola with a purpose
  • Safe & Sound Soap Co.Non-toxic home & skin care
  • Southern Belle MonogramsCustom embroidery
  • T's NutsGourmet peanut butter
  • Tallow & HoneyHand-made skin care

Loyalty Punch Card

Shop · Save · Support Local

Ten punches, five dollars off.

  • Earn 1 punch with every $10+ purchase.
  • 10 punches = $5 off your next $5+ purchase.
  • Enter your completed card into the monthly drawing.

Ask for a card at the counter. Thank you for shopping with us!

Look for the black & white awning.

117 E Vine Street
Murfreesboro, TN 37130

Just off the historic downtown square.

Mon – Fri
10:30 am – 6:00 pm
Saturday
9:00 am – 2:00 pm
Sunday
Closed

We're open Monday through Saturday and take Sundays to rest and reset. We'll be ready for you when the week begins.

Curbside: place an order in advance and pay over the phone, and we're happy to bring it to your car when you park in front of the shop. Just call when you're here.

Order ahead

Online ordering is in the works. For now, send us a note and we'll set it aside; or just call. Custom orders need 2–3 business days' notice, with payment at the time of ordering.

Opens your email app with the note ready to send to bartsmurfreesboro@gmail.com.